1 8oz. Package of Cream Cheese ( softened )
1/2 Cup of Sugar
2 Cups of Cool Whip
1 9" Gram Cracker Crust
Strawberry Jam ( Optional )
Beat together one 8 oz.. package softened cream cheese and ½ cup sugar until creamy. Blend in 2 cups thawed Cool Whip. Pour into unbaked 9-inch graham cracker crust. Top with 1 cup canned cherry pie filling. Chill at least 3 hours before serving. Top with strawberry jam.